Vocabulary Food Meat
English for Spanish speakers
Vocabulary Food Meat - English-to-Spanish
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{"DataListFilter":{"items":36,"list":"basic\/meatFishFood","page":-1,"pages":-34,"pagesize":-1},"DataListItems":[{"i":1,"k":"beef","v":"la carne"},{"i":2,"k":"mutton","v":"el carnero"},{"i":3,"k":"pork","v":"la carne de cerdo"},{"i":4,"k":"lamb","v":"la carne de cordero"},{"i":5,"k":"veal","v":"la carne de terner"},{"i":6,"k":"roast beef","v":"el rosbif"},{"i":7,"k":"ham","v":"el jamón"},{"i":8,"k":"steak","v":"el filete"},{"i":9,"k":"chicken","v":"el pollo"},{"i":10,"k":"salami","v":"el chorizo"},{"i":11,"k":"sausage","v":"la salchicha"},{"i":12,"k":"grilled","v":"a la parrilla"}]}